2026 November 24 (Tuesday), 11am to 5pm and 5:30pm to 7:30pm.
2026 November 25-29 (Wednesday through Sunday), 11am to 5pm.
Opening night Tuesday, November 24, 5.30pm to 7.30pm. All welcome. Meet the artist and welcome drinks.
Website: peckofpickles.com.au/australian-baroque-table
Australian Baroque Table opens the sumptuous world of Australian seafood, from local Blue Swimmer Crab to Sydney Rock Oysters, Balmain Bug, and King Prawns. Inspired by the Baroque still life paintings of Jan Davidsz de Heem, this series embraces the transience of seafood and traces food rituals within an Australian context through contemporary still life photography.